2011年2月10日木曜日

ChocoRing

When I walked my dog yesterday, my friend emailed me that she hung a choco-ring on a knob of my house, that was very popular in Ginza. Wow, I hurried home and found it. Her email said to freeze it, so I froze it immediately. 
I wanted to eat it soon but I emailed my sister, my nieces and my nephew and invited them to taste the good sweets. I’m a kind aunt! They were busy but my nephew came to my place for me. He was just freed up from studying because he passed the entrance exam for high school last week. Congratulations!
So I wrapped it in aluminum foil and warmed it up in the oven for 15 minutes. It began to smell sweet. It’s like a chocolate pie donut, umm, it’s difficult to explain. 
After warming it up, I unwrapped the aluminum foil, how sweet it was! Then I took a mouthful and found it very delicious! It was crispy and had plenty of bitter chocolate and a little walnut. They made a superb combination! My nephew really liked it and ate it at a good pace, so we ate it in an instant. I’d like to have had much more, so I ordered some choco-rings on the Internet straightaway. I really look forward to them being delivered but choco-ring is very popular, so it takes a maximum three weeks, they said. Boo-hoo-hoo!

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